ehealth radio network
Episodes

Monday Sep 03, 2012
The 7 Principles of Fat Burning with Dr. Eric Berg
Monday Sep 03, 2012
Monday Sep 03, 2012
Dr. Eric Berg, author of The 7 Principles of Fat Burning & specializes in weight loss through nutritional and natural methods joins eHealth Radio's Weight Management Information Channel. He has trained over 2500 doctors in his method and evaluated over 35,000 patients in 25 years.
Listen to interview [audio player below] with host Eric Michaels & guest Dr. Eric Berg discuss the following:
Why can’t some people lose weight despite dieting and exercise?
You mention that people don’t have a weight problem, instead they have a metabolism problem – can you explain?
Why is it so hard to lose weight in the midsection?
What is the most common hidden ingredient in food that creates the most damage to our metabolism?
What is the most common body type?
What is a simple thing people can do to rid cravings?
Eric Berg, DC, 47 years of age is a chiropractor who specializes in weight loss through nutritional and natural methods. His private practice is located in Alexandria, Virginia. His clients include senior officials in the U.S. government and the Justice Department, ambassadors, medical doctors, high-level executives of prominent corporations, scientists, engineers, professors, and other clients from all walks of life.
He is the author of The 7 Principles of Fat Burning, published by KB Publishing in January 2011. In addition, Eric Berg is widely published in trade magazines, including Chiropractic Today and The American Chiropractor, and in consumer publications such as First for Women, Men's Exercise, New Beauty, Upscale and Let's Live. Dr. Berg trains chiropractors, physicians and allied healthcare practitioners in his methods, and to date he has trained over 2,000 healthcare professionals.
He has been an active member of the Endocrinology Society, on the advisory panel for the Health Science Institute, and has worked as a past part-time adjunct professor at Howard University. Eric Berg's nonprofit foundation, Health Technology Foundation, is currently being approved nationally for the purpose of providing research to substantiate alternative healthcare technologies, giving cost-effective solutions and result-oriented healthcare. As a leader in natural health and food coaching, Eric Berg has appeared on many radio and television shows, including ABC, CBS, and as a monthly host on Channel 8's Sports Talk. He has also had his own radio health show on WOL in 2005.
Dr. Berg's Virginia weight loss clinic at www.drbergworkshop.com

Tuesday Aug 07, 2012
The Fitness Minister Mr. Jay Jones
Tuesday Aug 07, 2012
Tuesday Aug 07, 2012
Mr. Jay Jones, a World Class Celebrity Peak Performance Coach and Fitness Minister committed to resurrecting, renewing and restoring 10 million Temples/[BODIES] to their God Given Greatest LIFE by 2017 joins eHealth Radio to discuss the vision.
Listen to interview [audio player below] with host Eric Michaels & guest Mr. Jay Jones discuss the following:
How did you begin Training and what inspired you to become a Fitness Minister?
What is exactly Faith Based Fitness Training?
Is the Faith Based community more prone to bad health?
What is your mission & how can you be of service to churches and other faith based communities?
What is the best way people can help you accomplish your mission?
Jay Jones is a Certified Celebrity Peak Performance Coach and Fitness Minister whose motto is "Change your mind, change your body, change your life." Jay puts this philosophy to practice everyday as Inspiration and Owner of Jay Jones INI (Inspiration Not Intimidation) Peak Performance Coaching.
Jay is an all-around athlete and was a standout football player at the quarterback position until his career was cut short by a broken neck. The subsequent physical rehabilitation as well as the mental and spiritual awakening a "near death" experience often creates... inspired Jay Jones to utilize his unique gifts to save the world.
Through World Class Faith-Based Fitness Training that includes elements of muscle confusion, plyometrics, balance training and focused breathing and Life Changing Mentality Coaching that includes elements of Biblical Teachings, Positive Affirmations, Guided Relaxation and Auto Suggestions Jay Jones has built a successful business of building healthier Bodies and Minds for people across the World. Jay Jones has truly created a powerful method of Right Thinking that will tremendously aid you in the obtainment of ANYTHING you want to accomplish!
Related Web Site: jayjonesini.com

Sunday Jul 29, 2012
Redd Remedies, a leading provider of natural health supplements
Sunday Jul 29, 2012
Sunday Jul 29, 2012
Daniel Chapman, Founder and CEO of Redd Remedies, a leading provider of natural health supplements and products based in Bradley, IL joins eHealth Radio.
Listen to interview [audio player below] with host Eric Michaels & guest Daniel Chapman discuss the following:
How did Redd Remedies come about? Why is Redd with a double “d”?
It’s Summer and I was told that Redd has a line of natural weight management solutions. Tell us more about this and can we use it even after Summer?
What are the most common misconceptions about dieting? How does Redd Remedies help?
What other Redd Remedies products are out there for other health conditions for our listeners to use and take advantage of?
Where can we find and buy Redd Remedies products?
Is Redd Remedies on Facebook, Twitter, social media? Do you have a blog? I’m sure our listeners would love to visit these for more information.
Daniel Chapman, Founder and CEO of Redd Remedies®
Growing up around his family’s Sunrise Health Food store in Lansing, IL, Daniel Chapman, Founder and CEO of Redd Remedies®, has lived in the world of natural products his entire life. After graduating from Trinity Christian College with a B.S. in Business Management, Mr. Chapman returned to Sunrise to carry on the family business. Focusing on his primary goal – to help individuals put their health and their lives in order – Mr. Chapman proved that putting people before profit is the best way to grow a business.
In 2005, Mr. Chapman decided to expand his focus of improving the lives of others through the launch of Redd Remedies. With origins dating back to 1961 when the first Sunrise Health Food store opened its doors, Redd Remedies has evolved into a leading natural health supplements provider and an advocate for a holistic approach to wellness. Today, with two retail outlets and nationwide distribution, Redd (which means “to put in order”) Remedies® is holding true to its pledge to provide customers with therapeutic natural health solutions, quickly and completely.
Mr. Chapman currently resides in Illinois with his wife Valerie and his two sons, Wiley and Eli. Mr. Chapman is active in his local Christian community, serving on the board of directors of South Pointe Youth for Christ for the past 18 years and the board of Bible League International for the past 14 years. He considers his faith to be a driving force behind his commitment to helping others and giving back to his community.
About Redd Remedies® Balanced…therapeutic…trusted.
These words drive Redd Remedies passion to create holistic, natural health and wellness solutions. Red Remedies is committed to providing you and your family with an effective selection of high quality, natural supplements. Redd Remedies products work quickly to deliver results and provide meaningful support for the entire body.
True to their promise, Redd Remedies helps you put your health in order.
Redd Remedies is a sponsor of the nonprofit American Botanical Council and is distributed in independent health food stores and natural pharmacies nationwide. For a list of retail stores, visit www.reddremedies.com or call (888) 453-5058.
Related Web Site: www.reddremedies.com

Thursday May 10, 2012
Losing weight using the non-diet approach
Thursday May 10, 2012
Thursday May 10, 2012
Losing weight using the non-diet approach
with Laura Cipullo
Laura Cipullo, Registered Dietitian and Certified Diabetes Educator who provides sound, ethical nutrition advice to both adults and children joins the show.
Listen to interview [audio player at end of post] with host Eric Michaels & guest Laura Cipullo discuss the following:
What is the non-diet approach?
What is a hunger fullness scale?
Are all people able to identify when they are hungry and or full? It seems that Americans have trouble stopping when full.
Can people lose weight using the non-diet approach?
Are there any good resources our listeners can access to help them learn more about this approach?
Laura Cipullo, Registered Dietitian and Certified Diabetes Educator, provides sound, ethical nutrition advice to both adults and children. Laura’s practice is based in Manhattan and she is available for private, one-on-one consultations, family nutrition sessions or meetings with groups of peers. Laura’s holistic approach focuses on meeting you, the client, at your level of readiness. Using the science of hormones, Laura makes meal and snack recommendations that enable you to feel full and energized while achieving a healthier body. Relying on her endocrine knowledge, she will help you make balanced meal decisions that stabilize your blood sugar and hormone levels. Through her expertise and experience Laura can help you learn from your internal cues to comfortably determine your appropriate food intake and eventually rid yourself of the “diet mentality.” Working with Laura is the first step of a new life: one that is completely free of diets and replaces them with a true understanding of moderation.
Laura earned a Bachelor’s of Science degree in Human Nutrition and Dietetics at Colorado State University, where she graduated with honors. She interned at New York–Presbyterian Hospital/Weil Cornell Medical Center as a Dietetic Intern and has since held the distinguished positions of Clinical Dietitian for New York–Presbyterian Hospital/ Weil Cornell Medical Center, Nutrition Coordinator for CEDAR Associates in Westchester and Rockland counties, and consultant for the Renfrew Center in both New Jersey and New York. She was invited to join the BMIQ.com team and teaches online research-based nutrition to BMIQ patient groups.
In 2000, she opened her private practice, Laura Cipullo, LLC Nutrition Services, in New Jersey, where she specialized in medical nutrition therapy, eating disorders and the non-diet approach. Due to high demand, she soon moved and expanded her offices to New York City. As of 2011, Laura closed the NJ offices and maintains her private practice Laura Cipullo Whole Nutrition Services in the union square area of NYC. In conjunction with her private practice Laura acts as the Nutrition Director for Experience Wellness Group (http://www.i-m.co/adrienneglasser/ExperienceWellness/home) and leads bi-weekly meal support therapy groups (http://www.lauracipullollc.com/services/meal-support-group).
Laura shares her expertise in the nutrition field by providing mentoring services to other registered dietitians and volunteering for food and nutrition causes. Most recently, Laura serves as the Membership Chair for the New York chapter of the International Association of Eating Disorder Professionals (IADEP) and is also Chair of the Food and Nutrition Committee for Corlears School. Her volunteer history includes a designation as a Food Professional for the children participating in the American Institute of Wine and Food’s Days of Taste program and volunteer work for the nonprofit organization Children for Children, which engages young people in community service. Her expertise is consistently sought by a variety of nationally circulated publications, including Fitness, Cosmopolitan, OK! Magazine, Competitor, Diabetes Forecast, and Diabetic Living. Laura has also made television appearances as frequent guests on The Dr. Steve Show, Headline News and NewYork One. She is currently at work on her first book, which will focus on managing the responsibilities of feeding a busy family and teaching children about nutrition in a way that fosters a positive, healthy attitude towards food.
Visit Laura’s nutrition blog for free nutrition tips and encouragement to adopt a wholesome way of eating that incorporates all foods in moderation. Laura resides in New York City with her husband and children and you can also read her advice on navigating nutrition for a family on her blog Mom Dishes It Out.
Links: www.EatingandLivingModerately.com

Tuesday May 01, 2012
Major benefits of weight loss surgery with Dr. Scott Cunneen
Tuesday May 01, 2012
Tuesday May 01, 2012
Major benefits of weight loss surgery with Dr. Scott Cunneen
Dr. Scott Cunneen, the director of bariatric surgery at Cedars-Sinai Medical Center in Los Angeles, and author of the new book called WEIGHTY ISSUES: Getting the Skinny on Weight Loss Surgery joins the show.
Listen to interview with host Eric Michaels & guest Dr. Scott Cunneen discuss the following:
Weight loss surgery seems to be getting a bad rap these days. Why is that?
How risky is the surgery, really?
Isn’t having weight loss surgery taking the easy way out?
What are the major benefits of weight loss surgery?
What prompted you to write this book?
What do you want readers to walk away with after reading this book?
Scott A. Cunneen, MD, FACS, is Director of Bariatric Surgery at Cedars-Sinai Medical Center in Los Angeles. He holds a bachelor's degree from the University of Notre Dame, a master's degree in physiology from Georgetown University and a master's degree in human nutrition from the Columbia University College of Physicians and Surgeons. He earned his medical degree from Georgetown University, where he was awarded membership in the medical honor society Alpha Omega Alpha. A Fellow of the American Society of Metabolic & Bariatric Surgeons, Dr. Cunneen is often called upon to teach laparascopic procedures throughout the US and abroad.
Links:www.weightyissuesbook.com

Wednesday Apr 25, 2012
Life By Design Fitness with Sandi Berger
Wednesday Apr 25, 2012
Wednesday Apr 25, 2012
Life By Design Fitness with Sandi Berger
Sandi Berger, an author, certified personal fitness trainer and lifestyle coach & Owner of Life By Design Fitness in Chicago joins the show.
Listen to interview with host Eric Michaels & guest Sandi Berger discuss the following:
How long have you been a trainer and lifestyle coach?
Do you classify yourself as an expert in one given area of health and fitness?
How did you come up with the name of your company Life By Design Fitness?
I hear you recently became a published author? What is your book FITNEVISION based on?
What do you mean by "what you do in this decade prepares you or the next"?
Sandi Berger is a certified fitness trainer and life coach. She is a force of high energy who is absolutely motivated to achieve success with her clients. Her 15 years experience in the health and fitness industry speaks for itself. She is very driven and very positive in her approach. You will walk away from each session with her wanting more!
Links: www.lifebydesignfitness.com

Tuesday Apr 17, 2012
Motivating yourself to exercise, despite a busy schedule with Kodjo Hounnaké
Tuesday Apr 17, 2012
Tuesday Apr 17, 2012
Motivating yourself to exercise, despite a busy schedule
with Kodjo Hounnaké
Kodjo Hounnaké of KodjoWorkout.com teaches how you can stay in shape right in the comfort of your homes joins the show.
Listen to interview with host Eric Michaels & guest Kodjo Hounnaké discuss the following:
How long have you been leading a healthy life?
What is your workout philosophy?
How do you motivate yourself to exercise, despite your busy schedule?
Tell us a bit about your blog and what people can expect to find on it.
Anything you're currently working on?
My name is Kodjo Hounnaké, and I manage the health blog full time, and work at a Hedge Fund as an investment analyst, also full time (life’s short so multi-tasking is what get you to accomplish your goals faster).
My story is a bit a typical. I’m originally from Togo, a nice little French-speaking country off the coasts of West Africa (grew up there most of my life), and decided to come to America years ago, to attend college and broaden my opportunities. So I took it upon myself to learn English (believe it or not by watching the Oprah Winfrey shows, lots of CNN, CSPAN, Cartoon Network, you name it). I bought a ton of English self-learning audio tapes, and through self-discipline and impregnable resilience, conquered the beast, against all odds!!
So with English now part of my arsenal, I came to the United States and started off in Atlanta, Georgia, attending Morehouse College (this is the same school Martin Luther King graduated from years ago). In any event, I studied finance, and later moved to New York City to work as an investment banker. I later migrated into the world of private equities, and now work at a hedge fund trading stocks and helping manage a multi-billion dollar portfolio of assets.
Working so many hours, it is so easy to unearth plenty of excuses to skip a workout for a day (make it a week; Nah, actually just shut it down completely). Being busy would have been an excellent excuse! But I realized soon enough that I was only fooling myself. Because without health, there’s no paycheck, for without health, there’s no work to go to…Sigh!! So I took it upon myself to devise a strategy to keep me motivated to exercise, and eat healthy.
I thought, a gym was a great way to work out in an environment full of other like-minded people, BUT… a gym could give me an excuse to skip workout (especially in the cold winter months). So I decided to learn a few home exercise routines called bodyweight workout, that I can easily perform at home, and that would be challenging enough to yield effective results. Also, these routines had to be done in less than 30-min because of my busy schedule.
So in the course of working on my new goal, I realized that 1) your body is your best and most reliable gym equipment and 2) your mind is your strongest muscle. Armed with this knowledge, I began to design workout routines that would focus on short-burst, super high intensity segments that push the body to its limit.
But it doesn’t stop there; you also have to incorporate healthy eating into your daily life, so I began to learn to understand the healthy, the not-so-healthy, and the downright junk! As a result, I quit eating McDonald’s (cold turkey), several years ago. It only took a documentary called Supersize Me, to give me enough willpower to break my ties with the red & yellow McDo’ clown!
Then I learnt that soda was toxic due to its aspartame content; and I learnt to stay away from white flour, and to drink at least half my body weight in ounce of water (that means at least 75 oz of water daily, since I weigh about 150lbs). I also learnt to walk more, and drive less, and take regular stairs instead of escalators. I learnt to watch less TV and sleep more.
These are just some of the positive things I learnt on my road to wellness, and I am looking forward to taking in as much more knowledge as I can handle. To all of you out there seeking to make positive healthy changes in your life, ask yourself the following question: If not now, then when!? Be healthy for the people that love you, but most importantly, be healthy for YOU! If you were wondering what some of my home workout routines look like, the below video is an example! Stay well and good luck!
VIDEO: http://www.youtube.com/watch?v=OV70mwQd0ug
Links: kodjoworkout.com

Saturday Apr 14, 2012
The 80/10/10 Diet with Dr. Douglas Graham
Saturday Apr 14, 2012
Saturday Apr 14, 2012
The 80/10/10 Diet with Dr. Douglas Graham
Dr. Douglas Graham, known as one of the fathers of the raw food movement has authored 5 books including the bestseller The 80/10/10 Diet and joins the show.
Listen to interview with host Eric Michaels & guest Dr. Douglas Graham discuss the following:
What is The 80/10/10 Diet?
Why the focus on raw food?
What benefits typically accompany a switch to the 80/10/10 diet?
Don't you miss all the foods you were raised on?
Can athletes use this program? Who shouldn't try it?
Dr. Douglas Graham, a lifetime athlete and 30+ year raw vegan, is an advisor to elite athletes and trainers from around the globe. He has worked professionally with top performers from almost every sport and field of entertainment, revitalizing and extending their careers through nutrition, lifestyle, and his unique brand of fitness training.
Recognized as one of the fathers of the modern raw movement, Dr. Graham has shared his strategies for success with audiences at more than 4,000 events and gatherings worldwide. He gives keynote presentations and seminars guaranteed to educate, motivate, and inspire. He has served on the boards of over a dozen international health organizations.
Dr. Graham is the creator of “Simply Delicious” cuisine and director of a Health & Fitness Week & Fasting Retreats, annual events that provide world-class training and nutritional guidance to people of all fitness levels in beautiful settings around the world. He is living proof that eating whole, fresh, ripe, raw, organic food is the nutritional way to vibrant health and vitality.
Also by Dr. Douglas N. Graham
The 80/10/10 Diet
The New High Energy Diet Recipe Guide
Nutrition and Athletic Performance
Grain Damage
The Perpetual Health Calendar
The Cause of Health (audio series)
For information about Dr. Graham’s books, articles, lecture series, Health & Fitness Weeks, and more, visit www.foodnsport.com.
Links: www.foodnsport.com

Friday Feb 10, 2012
Increasing your energy, vitality and health
Friday Feb 10, 2012
Friday Feb 10, 2012
Increasing your energy, vitality and health
with Randi Dukoff
Randi Dukoff, owner of Core and More Health & Fitness and Partner at Vital Advantage Consulting joins the show.
Listen to interview with host Eric Michaels & Randi Dukoff discuss the following:
How do you define health?
What are your top 5 recommendations to increase your energy, vitality and health?
Are there any tests you recommend people have run during their annual check-ups?
Do you think Food can really effect a person's health and energy levels?
What are your top 5 foods to increase your health?
About Randi Dukoff
Twelve years ago, my picture was very different. To begin, I was 30 pounds heavier than today. I suffered from sinus infections at least once a month a long with a prescription for antibiotics. I had horrendous seasonal allergies and would often feel tired. I was burning the candle at both ends. I would wake up early with my three young children and then stay up until between 12:00 and 1:00am getting “stuff” done, that never got accomplished during the day. I convinced myself that I was a night owl. My second wind would come around 9:00 pm every evening, even though just hours before I could barely keep my eyes open. My diet was the SAD (Standard American Diet) I was a huge meat and pasta eater. My vegetables consisted of iceberg salads with a creamy dressing or Chinese broccoli in brown sauce. I didn’t drink “coffee” but I did love Frappacinos every afternoon. The only fish I ever ate was tuna salad, shrimp and smoked salmon. I enjoyed fast food, did not cook a wide variety of dishes and I had joined at least 7 gyms and exercise programs but would never go to workout. I would tell myself, I just don’t have enough time.
The thing is I seemed to make time for everything else, except me. I was the type of person who would say yes to just about anyone who needed help. At one point I was a PTA President, running a charity tennis tournament, fund-raising chairperson and class mom for 2 of my three children (all at the same time).
Let’s flash forward to today. My life, health and world is very different. The changes were not drastic, they were gradual. Each positive change that resulted in my feeling better and getting results, led to more. I lost the extra 30 pounds in less than 18 months. The best part is that the weight has remained off for over 10 years. Now, I can’t wait to get to the gym and workout, but I only have to go 3-4 times/week. My diet is completely different then it used to be, but I do not have to deprive myself of foods that I love, I just opened up to including more of what I had been missing. I don’t watch what I eat and I don’t count calories. You won’t have to do those things either. My cardiac profile and blood fat levels also changed for the better. My energy levels soar (I don’t have to hit the snooze button in the mornings), my stress has decreased and my productivity and time for my family has increased. Health is about getting connected to your body. Really listening so you can understand, what it is asking for.
When you take the time to slow down, tune in you naturally begin to make different choices. Choices that will lead to having a Flatter Belly, less digestive issues, more energy, better body definition, more stamina, a stronger libido, no more weight issues, more mental clarity, less stress, more financial opportunities and the ability to be more present with the people you love.
I received my training from the C.H.E.K Institute and the Institute for Integrative Nutrition, where I was trained in more than one hundred dietary theories and studied a variety of practical lifestyle coaching methods. Drawing on this knowledge, I will help you create a completely personalized “roadmap to health” that suits your unique body, lifestyle, preferences, and goals.
Randi Dukoff of Core and More…Health & Fitness has years of experience in supporting and coaching Corporate Clients and busy professionals/parents how to decrease their stress, increase productivity by having more energy, and lose enough weight to fit into their “favorite, sexiest jeans” again, all without the frustration of dieting or the danger of popping pills. I have developed a network of referral specialists, to use when necessary. I specialize in Celiac Disease and Gluten Intolerance, getting you back into your “Skinny, Sexy Jeans” , and getting overworked/time-pressed professionals back to the point of less stress, a flatter belly and the mental clarity needed to have even more productivity and even better relationships. My goal is to get you out of “pain” and back into the zone of HEALTH & ENERGY. I have incorporated everything I teach into my own life with success. I understand how important support is on the path to health. I live what I teach and am living proof that is not difficult to achieve your health goals.
I began my career as a personal trainer through NASM and ISSA in 2003. I later became certified as a C.H.E.K. Nutrition and Life Coach in 2004 and a C.H.E.K. Exercise Coach in 2008 and as a Golf Performance Specialist in 2011. Within a short time, I realized that exercise was just part of the equation. What and when people ate, how much sleep they got and how they manage their Stress levels had a bigger impact on health then we realize. When broken down, exercising 3 times per week could not make up for the minimum 28 times a week we eat. This prompted me to return to school to study nutrition, anatomy & physiology and motivation.
Whatever your health goal is, I am here to support you! If you are ready and willing to make a wonderful change in your life, I will motivate, inspire and empower you to reach your goals.
Links: finalstoptohealth.com
Note: The views expressed do not necessarily reflect the opinions or beliefs of the show host or it's owners.

Thursday Feb 02, 2012
Health risks of being overweight with Amy Fischl
Thursday Feb 02, 2012
Thursday Feb 02, 2012
Health risks of being overweight with Amy Fischl
Amy Fischl, Certified Diabetes Educator with University of Chicago Kovler Diabetes Center joins the program to give easy to use tips on how to eat well and make simple adjustments to your lifestyle to maintain a healthy weight and an active lifestyle.
Listen to interview with host Eric Michaels & Amy Fischl discuss the following:
What are the health risks of being overweight?
What does a healthy weight loss program include?
How would I or one get started in a weight loss program?
How do I keep the momentum to continue to lose weight?
What are 5 easy eating tips?
» Note: Refer to audio player below to listen to this episode!
Amy Hess-Fischl is an advanced practice dietitian and coordinator for the University of Chicago Kovler Diabetes Center Teen Transition program, a unique diabetes program for adolescents and teens with diabetes. She speaks internationally on all diabetes topics, especially children and teens with diabetes, insulin pumps and continuous glucose monitors. She is actively involved in the American Diabetes Association, the American Association of Diabetes Educators and the American Dietetic Association. She was named 2009 Diabetes Educator of the Year by the Diabetes Care and Education practice group of the American Dietetic Association and is currently the chair-elect for the Diabetes Care and Education practice group, comprising of over 6,500 registered dietitians across the country.
Links: kovlerdiabetescenter.org