Agriculture

 
Mike Powers, CEO and Founder at CoolPath a rangeland ecological restoration project in California joins eHealth Radio and the Health News Channel. This carbon farming project is an initiative of Agromin, which has grown to become the largest producer of compost in California.
Listen to interview with host Eric Michaels & guest Mike Powers discuss the following:
You have a very accomplished background. Tell us how your path in healthcare got you into the industry you’re in today.
Tell us about CoolPath and how this business came about.
How does the work that CoolPath does help to create a healthier environment?
What do you see for the future of CoolPath and the impact that you aim to achieve in the markets you serve?
Where can our audience learn more about you and CoolPath?
CEO and Founder Mike Powers has spent the last few years leading and developing the CoolPath project, a rangeland ecological restoration project in California. This carbon farming project is an initiative of Agromin, which has grown to become the largest producer of compost in California. The project is based on large-scale application of high-quality compost, along with other regenerative practices, financed by verified, high-integrity nature-based carbon credits. He and his partners have helped guide the pioneering project to submission for initial registration as “Under Validation” with Verra, one of the world’s leading voluntary carbon registries. Powers is passionate about fulfilling the mission of CoolPath and Agromin to achieve ecological restoration while reducing greenhouse gas emissions through a sustainable business model and strong partnerships.
Website: https://www.coolpath.com
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Al Pearson who is the 4th generation owner of Pearson Farm, the oldest continually family owned peach farm in Georgia again joins eHealth Radio and the Health News & Nutrition Channels.
Listen to interview with host Eric Michaels & Al Pearson discuss the following:How do pecans stand out nutrition-wise from other nuts? What are the pecan's best nutrition aspects?
Please discuss one or two unique culinary characteristics/qualities of pecans.What are some ways parents can include pecans in their children’s snacks/ meals for this nutritional boost?When is pecan harvest season?How can listeners purchase your pecans? [Listen for coupon code]
Al Pearson is the 4th generation owner of Pearson Farm, the oldest continually family owned peach farm in Georgia.  At a young age, Al learned to navigate the farm. His father told him, “Son, if you're ever going to make any money, you're going to make it off of a tree.” The pruning of peaches and the shaking of pecan trees quickly became not only a job but a passion. Al has spent his life working peach and pecan trees, along with the next generation - his son Lawton.  They pay very close attention to details to insure the consistent, repeatable, recognizable quality of their fruit and nuts.  Al enjoys sharing what they do with others because they deliver something immensely personal….something that their customers eat and feed their family and friends.

Website: www.pearsonfarm.com
Social Media Links: 
Facebook: https://www.facebook.com/ThePearsonFarm
Twitter: @Pearsonpeaches
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