Nutrition

More Consumers are Buying Frozen Seafood to Cook due to Seafood’s Health Benefits – Why Frozen is the New Fresh

 
Mark Shinbane, President and CEO of Harvest of the Sea, a pioneer and world leader in high quality, innovative seafood products joins eHealth Radio and the Health News and Nutrition Channels.
Listen to host Eric Dye & guest Mark Shinbane discuss the following:
We hear that frozen seafood is hitting record sales in the U.S. as more households are continuing to buy frozen seafood that is conveniently ready-to-cook. Tell us about some of these record-breaking seafood consumption statistics.
Many consumers think that wild-caught seafood is better for consumption. Can you talk to us about a couple of myth busters: wild versus farm-raised? fresh vs. frozen seafood?
Where did the idea for Seafood Medley come from? 


Preparing seafood might seem more difficult than cooking a chicken breast. What is the level of difficulty for cooking chicken vs. your Seafood Medley of scallops, calamari, shrimp and mussels?
Where can consumers purchase Seafood Medley?
For over 60 years, Harvest of the Sea has been a pioneer and world leader in high quality, innovative seafood products, reflecting the core values of founder Bill Shinbane and his family that continue to drive industry standards today.
​At the helm of Harvest of the Sea is President and CEO Mark Shinbane who assumed leadership of the company in 2004. Mark’s journey to the top position began as many do in family-owned businesses – at the bottom, working his way up at every level of the company’s operations. As a boy, Mark started with sweeping floors and continued year-after-year to learn every aspect of the business: unloading trucks in the warehouse, manning the production line, working in the Quality Assurance lab and studying the complexities of importing and manufacturing.
​By the time Mark graduated from University of California, Los Angeles with a B.S. in Economics and Accounting, he also had the equivalent of a “degree” in seafood manufacturing. After a brief stint at an accounting firm, he agreed to join Harvest of the Sea and work full-time with his father. Mark’s accounting and technological acumen benefitted the company at a critical time in its expansion, bringing new systems and processes to the firm that kept the company on a steady growth track. Today, Harvest of the Sea is a multi-million-dollar seafood supplier to some of the country’s best-known retailers and restaurant operators.
Throughout his career, Mark and his team of culinary specialists have focused on delivering unique, high-value and innovative products to consumers – seafood dishes that are not only delicious but easy for anyone to prepare. It’s a winning formula that has enabled Mark to grow the firm despite intermittent industry challenges and the country’s ever-changing economic cycles.
When he is not solving problems and developing new products with his creative team and overseas partners, Mark relaxes with his passion for audio and music and spends time with his family attending concerts, sporting events, hiking and traveling. Additionally, he enjoys sports cars and driving the many scenic roads throughout Los Angeles and up the Pacific Coast. Mark is also a widely respected and active member of local business groups. For the past 6 years, he has been the Chairman of the L.A. Downtown Industrial Business Improvement District and an active member of his local business association for over 30 years.
 
 
Website: https://harvestsea.com 
Social Media Links: Instagram: https://instagram.com/harvestofthesea Facebook: https://facebook.com/harvestofthesea Linkedin: https://linkedin.com/company/harvestsea 

Innovative and Better for your Passsover from Kosher.com: Manischewitz and other great Kosher Brands

 
 
Shani Seidman, the Chief Marketing Officer for Kayco Kosher, the leading Kosher Brand company in the United States housing hundreds of well-known Kosher brands joins eHealth Radio and the Health News and Nutrition Channels.
Listen to host Eric Dye & guests Shani Seidman discuss the following:
As Passover approaches tell us what kinds of foods are traditional and why? 
Lets talk about Kosher.com – which is part of Kayco Kosher, what is Kosher.com and what can people expect on here in the way of better for you products and recipes as we approach Passover?
Tell us about some of the Better For Your products from Kayco starting with  Manischewitz the leading maker of the traditional Matzo and what is new from them?
You also have a Better For You Brand called Heaven & Earth, tell us about those products
In addition, Tuscanini – from Italy – tell us about that brand and products.
Shani Seidman is the Chief Marketing Officers for Kayco Kosher, the leading Kosher Brand company in the United States housing hundreds of well-known Kosher brands. Brands under the Kayco Kosher umbrella include Gefen; Heaven & Earth; Manischewitz; and Tuscanini, to name a few. Shani leads the marketing and innovation of these brands as well as leads strategy for Kosher.com , the leading resource for all things Kosher, including recipes, products, and video content geared toward everyone from those keeping kosher to those who just want to learn more about the tradition.
 
Websites: www.kayco.com | www.kosher.com | Passover.com 
Social Media Links: Instagram: https://instagram.com/kosherdotcom Facebook: https://facebook.com/kosherdotcom 

Autumn DNA’s Adam Pivko Is Helping Others Stay Healthy Through Their DNA

 
 
Adam Pivko, the Co-founder of Autumn DNA, a new company that is all about Nutrigenomics joins eHealth Radio and the Health News Channel. Autumn DNA first decodes a person's DNA through an actual at-home sample, and then after examining the sample the company sends them monthly supplements and nutrients that will best suit what their DNA and body needs to stay healthy.
Listen to host Eric Dye & guests Adam Pivko discuss the following::
How do you decode someone's DNA?
Why is this process much better than just trial and error methods?
How did you even come up with this concept and idea?
What are doctors and others saying?
What's next for your company?
Adam Pivko is the Co-founder of Autumn DNA, a new company that is all about Nutrigenomics -- they first decode a person's DNA through an actual at-home sample, and then after examining the sample the company sends them monthly supplements and nutrients that will best suit what their DNA and body needs to stay healthy. It has been named one of the most innovative companies nationwide, as it actually uses science and DNA to figure out what you need, rather than trial and error, and these two guys + some of the doctors on their board created the entire process.
 
 
Website: https://tryautumn.com
Social Media Links: Instagram: https://instagram.com/autumn_dna Facebook: https://facebook.com/Autumnwellness Linkedin: https://linkedin.com/company/autumn-dna 

New health beverage will give you that extra push!

 
 
Luis Manta, the Founder and Creator of Seoul Juice, a Korean Pear Juice that is as healthy as it is tasty and has been a top selling product across the United States joins eHealth Radio and the Beverage and Health News Channels.
Listen to interview with host Eric Michaels & guest Luis Manta discuss the following:
Why did you decide to create your health beverage?
Why should people be more conscious now more than ever before about what they are putting into their bodies?
What makes your drink different? Healthier?
What does the future hold for your company?
For those who haven't tried your drink... what does it taste like?
 
 
As a college athlete, I was always searching for ways to better replenish my body's nutrients. The inspiration to create a functional beverage came to me while doing research in one of my college classes. As a result of both of my parents growing up overseas, I was accustomed to eating fruits and vegetables not commonly found in the United States, and I came to realize that many of the fruits I grew up eating had many unique functional qualities.
The sports drinks I was consuming as an athlete contained many artificial ingredients, so I made it my mission to create a better-for-you hydration beverage solely from fruit. After a long experimental process of multiple recipes and countless hours in my college apartment, Seoul Juice became a reality. I am excited to share Seoul Juice with others who share my passion for clean hydration.
Website: https://seouljuice.com 
Social Media Links: Instagram: https://instagram.com/seouljuice Facebook: https://facebook.com/seouljuice 

How to boost your immune system through your diet and balance the good bacteria in your gut

 
 
Dr. Glen N. Robison, who is a leading podiatrist and surgeon from Arizona as well as a bestselling author, Jin Shin Jyutsu practitioner, and certified myopractor joins eHealth Radio and the Health News Channel.
Listen to interview with host Eric Michaels and guest Dr. Glen N. Robison discuss the following:
In your book you argue that your immune system is precious. What are some things people can do to naturally guard or boost their immunity?
There are certain foods that have been labeled "immune boosters." What are some of those foods?
What role does the bacteria in our digestive system play in our immune systems?
What are some symptoms people experience when the bacteria in their digestive system is unbalanced?
Can you tell us how detoxing aids your digestive system?
Dr. Glen N. Robison Diplomate of the American Board of Multiple Specialties in Podiatry Board Certified in Primary Care in Podiatric Medicine. Dr. Robison is a Jin Shin Jyutsu practitioner and certified Myopractor, trained in releasing deep restrictions of motion in the body that resides at the root of our symptoms and ailments.
Having applied the principles found in this book for over fifteen years, he has expanded his practice to include dietary approaches that address everything from fungal infections to diabetes. Learn more at www.liveitlifestyles.com.
 
 
Website: liveitlifestyles.com
Social Media Links: LinkedInFacebookClinicHealthy Dad Sick Dad Website

Distributing products that are healthful, convenient, or made for restricted diets and lifestyles

 
 
Laura Morris, the Associate Marketing Director of Kayco Beyond Division of the Kayco food company, which aims to distribute products that are healthful, convenient, or made for restricted diets and lifestyles joins eHealth Radio and the Nutrition and General Health Channels.
Listen to interview with host Eric Michaels and guest Laura Morris discuss the following:
Tell me your name and title and about Kayco Beyond division which I understand is an extension of Kayco Kosher Products?
What are some of the products in that division?
Can you tell about each of the items – and the benefits to the consumer starting with Absolutely Gluten Free?
Why do you think these products are being so well received in today's world?
How can people find your products in stores, online and where to follow on social channels?
What is next for the Kayco Beyond Division?
Laura Morris is the Associate Marketing Director of Kayco Beyond Division of the Kayco food company, which aims to distribute products that are healthful, convenient, or made for restricted diets and lifestyles. With the increasing trend of food sensitivities and people trying to maintain healthier routines, these all-natural and delicious alternatives have been gaining tremendous popularity.  
Kayco is one of the largest manufacturers and suppliers of kosher foods. It has expanded Kayco Beyond Division sources and distributes new products to the general market beyond kosher, to meet the demands of consumers looking for optional products that are healthful, convenient and/or for restricted diets and lifestyles. These brands include Dorot, Absolutely Gluten Free, Beetology, Mighty Sesame, Wonder Melon™ and Dorot Gardens, among others. They are headquartered in Bayonne, NJ. (www.KAYCO.com). 
Laura is a graduate of Muhlenberg College with a business degree in management and entrepreneurial studies. After graduating, Laura spent over two years with the Manischewitz Company, working on Trade Marketing and Sales Management. From there, she left to take up a role as the Senior Trade Analyst for the Ahold team at Pinnacle foods. Laura entered Kayco as a Brand Manager for the Beyond Division and is now the Associate Marketing Director for the Beyond Division at Kayco.
Website: https://kayco.com
Social Media Links:
AGF: Facebook: facebook.com/AbsolutelyGF  Instagram: instagram.com/absolutelygf
Dorot Gardens: Facebook: facebook.com/DorotGardens  Instagram: instagram.com/dorotgardens
Mighty Sesame: Facebook: facebook.com/MightySesame  Instagram: instagram.com/mightysesameco Linkedin: linkedin.com/company/mighty-sesame
Wonder Melon: Facebook: facebook.com/wondermelonjuices  Instagram: instagram.com/wondermelonjuice
Beetology: Facebook: facebook.com/mybeetology  Instagram: instagram.com/beetology
Wonder Lemon: Facebook: facebook.com/wonderlemonjuices  Instagram: instagram.com/wonderlemonjuice

Natural Healing: It’s Time to Ditch Over-the-Counter Painkillers

 
 
Joanna Matson-Tandberg, Founder of ZV Botanicals that provides Ayurvedic herbs and CBD as a remedy for pain relief joins eHealth Radio and the Pain Management Channel.
Listen to interview with host Eric Michaels and guest Joanna Matson-Tandberg discuss the following:
What brought you to Ayurveda as a healing modality and a career?
Why did you decide to become a Cannabis Clinician and work with cannabis?
What inspired you to launch a CBD company?
Would you do it again?
What is your intention moving forward with ZV Botanicals?
It’s a common scenario. You try your best to relieve chronic pain only to be affected by other side effects. The numbers are alarming at how many people get addicted to pain meds or have other adverse reactions. There is a natural approach that leaves you with the peace of mind that nothing dangerous is entering your body.
Pain sufferers are turning to ZV Botanicals as a source of natural CBD healing and immediate relief with no side effects. CBD salves, for instance, are absorbed in the body quickly and are all-natural. If you are a runner, for instance, you can find comfort in pain relief that supports heart health and your musculoskeletal, helping the regeneration of tissue.
ZV Botanicals blends Ayurvedic herbs and CBD to create a brand that is leading the way in natural healing with organic and wild-harvested ingredients harnessing the goodness of nature to treat the whole body.
For Joanna Matson-Tandberg, founder of ZV Botanicals, nature proved to be healing for herself and her family, so much so that she cultivated a brand dedicated to providing Ayurvedic herbs and CBD as a remedy for pain relief. Her brand helps people live their best lives, naturally.
 
 
Website: https://zvbotanicals.com
Social Media Links: Facebook: facebook.com/zvbotanicals  Instagram: instagram.com/zvbotanicals
The beliefs, views, ideas, thoughts and opinions expressed on any program are those of the persons appearing on the program and do not necessarily reflect the views and opinions of the eHealth Radio Network.

Douglas Dieterich, M.D., discusses role of FibroScan in the diagnoses of chronic liver disease

 
 
Douglas Dieterich, M.D., director of the Institute for Liver Medicine, Mount Sinai Health System, and professor of medicine for the Division of Liver Disease, Icahn School of Medicine at Mount Sinai joins eHealth Radio and the Health News and Technology Channels to discuss noninvasive liver screening to halt the progression of liver disease.
Listen to interview with host Eric Michaels and guest Dr. Douglas Dieterich discuss the following:
Please share with us the importance of ongoing assessment of liver stiffness and fat as part of a liver health assessment?
What role does FibroScan play in the diagnoses of chronic liver diseases and cirrhosis?
What is the risk of hepatocellular carcinoma (HCC) in people with long-term liver diseases, and if the liver is scarred by infection with hepatitis B or hepatitis C?
Tell us more about the use of FibroScan in hospital settings to improve outcomes and reduce costs in the assessment of liver disease.
Where do you see this going in terms of management and improving outcomes?
Dr. Douglas Dieterich is currently Professor of Medicine in the Division of Liver Diseases and also Director of Continuing Medical Education in the Department of Medicine at Mount Sinai School of Medicine, New York, NY.
He has a triple appointment in the divisions of Liver Disease, Gastroenterology, and Infectious Diseases.
Douglas T. Dieterich graduated from Yale University in New Haven, CT and received his Doctorate of Medicine from New York University of Medicine in NY. He completed his internship and residency in Internal Medicine at the Bellevue Hospital Center in New York, NY where he was also a fellow in the Division of Gastroenterology. He became Clinical Assistant Professor of medicine and then a Clinical Professor of Medicine, both at the New York University. He remains as an Adjunct Clinical Professor of Medicine at New York University School of Medicine.
Dr. Dieterich is an investigator for many ongoing clinical trials evaluating the safety and efficacy of new antiviral treatments for chronic hepatitis B & C.
Dr. Dieterich is a member of many professional societies and is a fellow of both the American College of Physicians and the American College of Gastroenterology. He has served on several committees of the AIDS Clinical Trials Group at the National Institutes of Health (NIH), including the Steering Committee of the Opportunistic Infections Core Committee and the Cytomegalovirus (CMV) Committee. He was Chair and Co-Chair, respectively, of the Enteric Parasites Committee and the Protozoan Committee. He also served on the NIH Study Sections for CMV and cryptosporidiosis.
Widely published, Dr. Dieterich is the author of numerous journal articles, abstracts and book chapters on viral hepatitis and AIDS associated infections of the gastrointestinal tract and liver.
Website: https://echosens.com
Social Media Links: Facebook: facebook.com/fibroscan.echosens  Linkedin: linkedin.com/company/echosens  Youtube: youtube.com/user/EchosensTV Twitter: twitter.com/Echosens

Taking Beauty Beyond Skin Deep

 
 
Rachel Warnock, lead herbalist and Founder of Vedic Botanicals, the formularian behind a serum with an SPF value, an alkaline toner, and a germ-killing hand hand balm joins eHealth Radio and the Health News and Skin Care Channels.
Listen to interview with host Eric Michaels and guest Rachel Warnock discuss the following:
Tell us about your background and how you became an herbalist?
What exactly is Ayurveda?
Tell us some of your favorite ingredients to use.
I know you like to use lesser known herbs, what's one of the most obscure herbs you use?
What's your approach to formulating your products?
Rachel Warnock holds her Master's Degree in Ayurvedic Medicine, a 5,000 year old system of health and wellness native to India. After years of working in private practice and teaching, she began offering her product formulations at large, rather than just to her clients. Her products are herb-based, and aim to nourish the body through the skin, delivering more than your average skin care products.
Prior to creating the Vedic Botanicals herbal body care line, she consulted at Froedtert Hospital in Milwaukee, taught at the University of Wisconsin-Waukesha, and led her own private practice. She graduated top-of-class in patient care, takes great pride in crafting effective products.
 
 
Website: YourVedicBotanicals.com
Social Media Links: Facebook: @VedicBotanicalsTikTok: @VedicBotanicals Instagram: @VedicBotanicals
The beliefs, views, ideas, thoughts and opinions expressed on any program are those of the persons appearing on the program and do not necessarily reflect the views and opinions of the eHealth Radio Network.

Achieving Optimal Wellness with Grace Ventura

 
 
Grace Ventura, Founder of Grace’s Goodness Organics, a plant-based sipping broth brand helping people achieve greater wellness and vitality joins eHealth Radio and the Health News and Nutrition Channels.
Listen to interview with host Eric Michaels and guest Grace Ventura discuss the following:
What is the number one thing your experience as a tenured Health and Wellness coach has taught you?
What are the essential tools and steps one should take towards improving their overall wellness?
How did you get the idea to launch a brand dedicated to plant-based sipping broths?
Can you describe the unique health benefits of your sipping broths?
How does Grace’s Goodness standout from others in the broth industry?
Grace Ventura was born with a passion for wellness and the desire to help others heal and live healthy lives. With over 35 years of experience as a wellness coach, health professional and mother of 6 grown children, Grace finds fulfillment in empowering others to take control of their health.
Following her heart, Grace was inspired to develop a line of organic vegetable broths with wellness herbs. Her vision, to develop products that nourish you anytime, anywhere, was born with the Grace’s Goodness Organics - a line of broths that are delicious, nutritious, and convenient.
 
 
Website: https://gracesgoodness.com
Social Media Links: Instagram: instagram.com/graces_goodness_organics Facebook: facebook.com/gracesgoodness  Linkedin: linkedin.com/company/graces-goodness-organics  Pinterest: pinterest.com/gracesgoodness
The beliefs, views, ideas, thoughts and opinions expressed on any program are those of the persons appearing on the program and do not necessarily reflect the views and opinions of the eHealth Radio Network.